Energy (kJ) Content of Foods
(981 - 990)
80 kj
(per 30 g edible portion)
Green sweet pepper (fruit, sauted)
402 kj
(per 150 g edible portion)
Soy milk (reconstituted type)
475 kj
(per 180 g edible portion)
Beer (stout)
396 kj
(per 150 g edible portion)
Goat milk
396 kj
(per 500 g edible portion)
Snow crab (raw)
37 kj
(per 20 g edible portion)
Lychee (raw)
462 kj
(per 206 g edible portion)
Kaki, Japanese persimmon (astringency removed, raw)
233 kj
(per 90 g edible portion)
Yogurt (whole milk, unsweetened)
41 kj
(per 16 g edible portion)
Cattle, Offal (omasum, raw)
65 kj
(per 25 g edible portion)
Pacific cod (milt)
<
1
…
99
…
141
>
