Energy (kJ) Content of Foods
(61 - 70)
420 kj
(per 19 g edible portion)
Soybean, Tofu (kori-dofu)
220 kj
(per 10 g edible portion)
Corn snack, extruded
393 kj
(per 18 g edible portion)
Biscuit (soft)
172 kj
(per 8 g edible portion)
Modified milk powder
3427 kj
(per 160 g edible portion)
Hash roux
5355 kj
(per 250 g edible portion)
Curry roux
86 kj
(per 4 g edible portion)
Yuba (dried type)
503 kj
(per 24 g edible portion)
Chocolate biscuit
126 kj
(per 6 g edible portion)
Whole milk powder
4231 kj
(per 203 g edible portion)
Cattle, Beef, Japanese beef cattle (sirloin, lean and fat, raw)
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