Energy (kJ) Content of Foods
(681 - 690)
557 kj
(per 150 g edible portion)
Barracuda (raw)
19 kj
(per 3 g edible portion)
Fu-nori (dried)
93 kj
(per 15 g edible portion)
Pea (whole, dried, boiled)
619 kj
(per 100 g edible portion)
Dried Okinawa noodles (dry form, boiled)
1230 kj
(per 200 g edible portion)
Okinawa noodles (wet form, boiled)
306 kj
(per 50 g edible portion)
Cuttlefish (for frying, frozen)
917 kj
(per 150 g edible portion)
Shochu (otsu-rui)
733 kj
(per 120 g edible portion)
Ice cream (soft type)
328 kj
(per 90 g edible portion)
Barracuda (baked)
18 kj
(per 3 g edible portion)
Ma-konbu (dried)
<
1
…
69
…
141
>
