Energy (kJ) Content of Foods
(641 - 650)
1473 kj
(per 240 g edible portion)
Sweet potatoe (tuberous root, baked)
205 kj
(per 30 g edible portion)
Fu, Gluten products (steamed type)
68 kj
(per 10 g edible portion)
Cattle, Offal (large intestine, raw)
34 kj
(per 5 g edible portion)
Shiro-kikurage (dried)
1011 kj
(per 150 g edible portion)
Pilaf (frozen)
640 kj
(per 95 g edible portion)
Fish paste product (fish sausage)
438 kj
(per 65 g edible portion)
Sockeye salmon (smoked)
394 kj
(per 90 g edible portion)
Common Japanese conger (raw)
4496 kj
(per 960 g edible portion)
Pink salmon (salted)
435 kj
(per 130 g edible portion)
Gizzard shad (raw)
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