Energy (kJ) Content of Foods
(161 - 170)
24 kj
(per 1.5 g edible portion)
Wasabi (powder, mixed with mustard powder)
32 kj
(per 2 g edible portion)
Sage (ground)
241 kj
(per 15 g edible portion)
Soft sugar (white)
481 kj
(per 30 g edible portion)
Okoshi
96 kj
(per 6 g edible portion)
Wasanbonto
32 kj
(per 2 g edible portion)
Garlic (garlic powder)
144 kj
(per 9 g edible portion)
Soft sugar (yellow)
159 kj
(per 10 g edible portion)
Rice cracker (arare)
159 kj
(per 10 g edible portion)
Corn (cornflakes)
239 kj
(per 15 g edible portion)
Rice cracker (amakara-senbei)
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