Energy (kJ) Content of Foods
(111 - 120)
407 kj
(per 23 g edible portion)
Butterscotch
266 kj
(per 15 g edible portion)
Natural cheese (cheddar)
124 kj
(per 7 g edible portion)
Pea (oil-roasted and salted)
530 kj
(per 30 g edible portion)
Whipping cream (milk fat)
35 kj
(per 2 g edible portion)
Red pepper (ground)
88 kj
(per 5 g edible portion)
Chickpea (whole, oil-roasted and salted)
35 kj
(per 2 g edible portion)
Clove (ground)
698 kj
(per 40 g edible portion)
Soybean, Whole bean (domestic, dried, raw)
279 kj
(per 16 g edible portion)
Thousand Island dressing
35 kj
(per 2 g edible portion)
Curry powder
<
1
…
12
…
141
>
