Energy (kJ) Content of Foods
(1101 - 1110)
258 kj
(per 150 g edible portion)
Valencia (fruit juices, 30% fruit juice beverage)
258 kj
(per 150 g edible portion)
Satsuma mandarin (fruit juices, straight fruit juice)
433 kj
(per 280 g edible portion)
Table beet (root, raw)
2 kj
(per 2 g edible portion)
Perilla (seeds, raw)
301 kj
(per 180 g edible portion)
Beer (pale)
397 kj
(per 280 g edible portion)
Peach (raw)
163 kj
(per 150 g edible portion)
Ponkan (juice sacs, raw)
251 kj
(per 150 g edible portion)
Grapefruit (fruit juices, straight fruit juice)
331 kj
(per 360 g edible portion)
Oroblanco (juice sacs, raw)
630 kj
(per 515 g edible portion)
Papaya (unripe, raw)
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