Energy (kJ) Content of Fishes and Shellfishes
(Initial R)
899 kj
(per 95 g edible portion)
Red sea bream (cultured, baked)
9914 kj
(per 1310 g edible portion)
Red sea bream (cultured, boiled)
4787 kj
(per 1310 g edible portion)
Red sea bream (cultured, raw)
3891 kj
(per 1310 g edible portion)
Red sea bream (wild, raw)