Energy (kcal) Content of Vegetables
(31 - 40)
39 kcal
(per 42 g edible portion)
Red pepper (leaves and fruits, sauteed)
7 kcal
(per 10 g edible portion)
Mukago (raw)
1395 kcal
(per 1500 g edible portion)
Pumpkin, Western (fruit, boiled)
5 kcal
(per 5 g edible portion)
Green pea (raw)
110 kcal
(per 240 g edible portion)
Sweet corn (immature kernels, raw)
887 kcal
(per 1500 g edible portion)
Pumpkin, Western (fruit, raw)
9 kcal
(per 10 g edible portion)
Summer cypress seed (seeds, boiled)
49 kcal
(per 80 g edible portion)
Wasabi (rhizome, raw)
21 kcal
(per 25 g edible portion)
Sweet corn, Canned product (cream style)
1245 kcal
(per 1500 g edible portion)
Pumpkin, Western (fruit, frozen)
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