Calcium Content of Milks
(Initial M)
120 mg
(per 150 g edible portion)
Milk beverage (coffee flavored)
60 mg
(per 150 g edible portion)
Milk beverage (fruit flavored)
165 mg
(per 150 g edible portion)
Milk containing recombined milk (high fat)
195 mg
(per 150 g edible portion)
Milk containing recombined milk (low fat)
30 mg
(per 8 g edible portion)
Modified milk powder