Calcium Content of Foods
(Initial C) (181 - 190)
57 mg
(per 19 g edible portion)
Condensed whole milk, sweetened
63 mg
(per 80 g edible portion)
Conger pike (raw)
1 mg
(per 5 g edible portion)
Consomme, cube
-
(per 15 g edible portion)
Corn (corn flour)
-
(per 15 g edible portion)
Corn (corn grits)
1 mg
(per 15 g edible portion)
Corn (corn meal)
-
(per 10 g edible portion)
Corn (cornflakes)
1 mg
(per 10 g edible portion)
Corn (cultivar, cuzco, oil-roasted and salted)
-
(per 5 g edible portion)
Corn (popcorn, oil-popped and salted)
1 mg
(per 20 g edible portion)
Corn (whole grain, raw)
<
1
…
19
…
22
>
