Calcium Content of Confectioneries
(51 - 60)
1 mg
(per 5 g edible portion)
Boro (eisei-boro)
5 mg
(per 30 g edible portion)
Amanatto (adzuki beans)
2 mg
(per 10 g edible portion)
Rice cracker (arare)
9 mg
(per 60 g edible portion)
Yokan (neri-yokan)
6 mg
(per 40 g edible portion)
Nerikiri
7 mg
(per 50 g edible portion)
Kanoko
2 mg
(per 15 g edible portion)
Rice cracker (shio-senbei)
13 mg
(per 110 g edible portion)
Yokan (mushi-yokan)
5 mg
(per 40 g edible portion)
Monaka
14 mg
(per 130 g edible portion)
Daifuku-mochi
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