Water Content of Seasonings and Spices
(Initial T)
7.1 g
(per 16 g edible portion)
Thousand Island dressing
0.2 g
(per 2 g edible portion)
Thyme (ground)
11.4 g
(per 17 g edible portion)
Tomato chili sauce
11.9 g
(per 18 g edible portion)
Tomato ketchup
12.8 g
(per 18 g edible portion)
Tomato paste
13.9 g
(per 16 g edible portion)
Tomato puree
13.9 g
(per 16 g edible portion)
Tomato sauce