Water Content of Foods (Initial S) (21 - 30)

127.4 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, 50% fruit juice beverage)
130.1 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, juice with juice sacs)
134 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, reconstituted fruit juice)
132.8 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, straight fruit juice)
65.9 g

(per 100 g edible portion)
Satsuma mandarin (juice sacs, early ripening type, raw)
65.6 g

(per 100 g edible portion)
Satsuma mandarin (juice sacs, normal ripening type, raw)
69.8 g

(per 100 g edible portion)
Satsuma mandarin (segments, early ripening type, raw)
69.5 g

(per 100 g edible portion)
Satsuma mandarin (segments, normal ripening type, raw)
4.5 g

(per 5 g edible portion)
Sayaendo (immature pods, boiled)
4 g

(per 5 g edible portion)
Sayaendo (immature pods, raw)

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