Foods High in Water (1441st - 1460th) (per 100 g edible portion)

• Cattle, Imported beef (chuck, fat, raw)
  
  32 g
• Chio tzu pastry
  
  32 g
• Shrimp, Processed product (tsukudani)
  
  31.8 g
• Mustard (paste)
  
  31.7 g
• Dorayaki
  
  31.5 g
• Ayu sweetfish (cultured, viscera, baked)
  
  31.5 g
• Candy sugar molasse
  
  31.5 g
• Shao mai pastry
  
  31.1 g
• Short cake
  
  31 g
• Soft rolls
  
  30.7 g
• Aniri-namayatsuhashi
  
  30.5 g
• Cattle, Beef, dairy fattened steer (inside round, fat, raw)
  
  30.2 g
• Taruto
  
  30 g
• Liquid sugar (sucrose)
  
  30 g
• French bread
  
  30 g
• Margarin (fat spread)
  
  29.7 g
• Yellowfin goby (kanroni)
  
  29.5 g
• Monaka
  
  29 g
• Crucian carp (kanroni)
  
  28.7 g
• Japanese sand lance (ameni)
  
  28.1 g