Water Content of Foods (Initial C) (81 - 90)

7.7 g

(per 10 g edible portion)
Cattle, Offal (large intestine, raw)
21.5 g

(per 30 g edible portion)
Cattle, Offal (liver, raw)
13.9 g

(per 16 g edible portion)
Cattle, Offal (omasum, raw)
13.3 g

(per 20 g edible portion)
Cattle, Offal (sinew, boiled)
19 g

(per 30 g edible portion)
Cattle, Offal (small intestine, raw)
63.5 g

(per 260 g edible portion)
Cattle, Offal (tail, raw)
8.1 g

(per 13 g edible portion)
Cattle, Offal (tongue, raw)
603.9 g

(per 660 g edible portion)
Cauliflower (inflorescence, boiled)
299.6 g

(per 660 g edible portion)
Cauliflower (inflorescence, raw)
0 g

(per 5 g edible portion)
Cayenne pepper oil

< 1 … 9 … 22 >