Water Content of Foods (Initial C) (151 - 160)

4.6 g

(per 5 g edible portion)
Chrysanthemum (petals, boiled)
3.9 g

(per 5 g edible portion)
Chrysanthemum (petals, raw)
62.5 g

(per 105 g edible portion)
Chum salmon (aramaki baked)
80.4 g

(per 120 g edible portion)
Chum salmon (aramaki raw)
14.5 g

(per 30 g edible portion)
Chum salmon (ikura)
41.1 g

(per 90 g edible portion)
Chum salmon (sujiko)
0.5 g

(per 5 g edible portion)
Cinnamon (ground)
134.7 g

(per 150 g edible portion)
Clear soft drink
0.2 g

(per 2 g edible portion)
Clove (ground)
0.1 g

(per 8 g edible portion)
Cocoa (milk cocoa)

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