The amount of Foods that contain 2100 g of Water (1121 - 1130)

• 

  2.2 g

  (per 10 g edible portion)

  Swine, Pork, large type breed (picnic shoulder, fat, raw)
  × 955
• 

  8.8 g

  (per 40 g edible portion)

  Cattle, Beef, dairy fattened steer (chuck, fat, raw)
  × 239
• 

  6.5 g

  (per 30 g edible portion)

  Cattle, Beef, Japanese beef cattle (inside round, fat, raw)
  × 323
• 

  72.4 g

  (per 370 g edible portion)

  Black scraper (ajitsuke-hirakiboshi)
  × 29
• 

  3.8 g

  (per 18 g edible portion)

  Marron glace
  × 553
• 

  2.1 g

  (per 10 g edible portion)

  Whale (blubber, raw)
  × 1000
• 

  2.1 g

  (per 12 g edible portion)

  Jujube (dried)
  × 1000
• 

  11.7 g

  (per 56 g edible portion)

  Geppei
  × 179
• 

  4.1 g

  (per 20 g edible portion)

  Liquid sugar (inverted)
  × 512
• 

  2.1 g

  (per 10 g edible portion)

  Tengusa (agar-agar)
  × 1000