Beverages Low in Vitamin E (γ-Tocopherols) (per 100 g edible portion)

• Sake (josen)
  
  0 mg
• Sake (junmai)
  
  0 mg
• Sake (onjozo)
  
  0 mg
• Sake (ginjo)
  
  0 mg
• Sake (junmai-ginjo)
  
  0 mg
• Beer (pale)
  
  0 mg
• Beer (black)
  
  0 mg
• Beer (stout)
  
  0 mg
• Happoshu
  
  0 mg
• Wine (rose)
  
  0 mg
• Maccha
  
  0 mg
• Coffee (infusion)
  
  0 mg
• Coffee (instant coffee)
  
  0 mg
• Coffee (coffee drink)
  
  0 mg
• Ama-zake
  
  0 mg
• Kobu-cha
  
  0 mg
• Mugi-cha (infusion)
  
  0 mg
• Genmai-cha (infusion)
  
  (0)
• Cocoa (milk cocoa)
  
  1.2 mg
• Gyokuro (tea)
  
  1.5 mg