Meats High in Vitamin D (141st - 144th) (per 100 g edible portion)

• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)
  
  0.1 μg
• Cattle, Beef, dairy fattened steer (chuck loin, lean, raw)
  
  0.1 μg
• Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
  
  0.1 μg
• Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
  
  0.1 μg