Vitamin C Content of Pulses
Tr
(per 15 g edible portion)
Lentil (whole, dried, raw)
Tr
(per 15 g edible portion)
Mung bean (whole, dried, boiled)
Tr
(per 15 g edible portion)
Mung bean (whole, dried, raw)
Tr
(per 5 g edible portion)
Chickpea (whole, oil-roasted and salted)
Tr
(per 12 g edible portion)
Chickpea (whole, dried, boiled)
Tr
(per 15 g edible portion)
Chickpea (whole, dried, raw)
Tr
(per 80 g edible portion)
Tempeh
Tr
(per 20 g edible portion)
Hishio-miso
Tr
(per 25 g edible portion)
Kinzanji-miso
Tr
(per 4 g edible portion)
Yuba (dried type)
<
1
…
6
>
