Vitamin C Content of Foods
(Initial S) (91 - 100)
Tr
(per 1800 g edible portion)
Skipjack (caught in autumn, raw)
(0)
(per 80 g edible portion)
Skipjack, Canned product (flaked meat in oil)
(0)
(per 145 g edible portion)
Skipjack, Canned product (flaked meat with seasoning)
(0)
(per 25 g edible portion)
Skipjack, Processed product (kakuni)
Tr
(per 3 g edible portion)
Skipjack, Processed product (kezuri-bushi)
(0)
(per 210 g edible portion)
Skipjack, Processed product (namari)
(0)
(per 210 g edible portion)
Skipjack, Processed product (namari-bushi)
3 mg
(per 8 g edible portion)
Snap pea (immature pods, raw)
Tr
(per 470 g edible portion)
Snow crab (boiled)
0 mg
(per 55 g edible portion)
Snow crab (canned in brine)
<
1
…
10
…
24
>
