Seasonings and Spices Low in Vitamin B9 (Folate) (per 100 g edible portion)
- Grain vinegar
- Rice vinegar
- Fruit vinegar (cider vinegar)
- Katsuo-bushi extract
- Mirinfu-chomiryo
- Pepper (mixed ,ground)
- Thyme (ground)
- Common salt, Shokuen
- Common salt, Namien
- Refined salt
- Allspice (ground)
- Mustard (powder)
- Mustard (paste)
- Clove (ground)
- Pepper (black, ground)
- Pepper (white, ground)
- Cinnamon (ground)
- Ginger (dried, ground)
- Chili powder
- Nutmeg (ground)