The amount of Mushrooms that contain 1.1 mg of Vitamin B1 (Thiamin)
(41 - 46)
0.01 mg
(per 20 g edible portion)
Nameko (raw)
×
110
0.01 mg
(per 10 g edible portion)
Common mushroom (raw)
×
110
0.01 mg
(per 20 g edible portion)
Nameko (boiled)
×
110
0.01 mg
(per 28 g edible portion)
Common mushroom (boiled)
×
110
0.02 mg
(per 41 g edible portion)
Matsutake (canned in water)
×
55
0.01 mg
(per 18 g edible portion)
Common mushroom (canned in brine, solids)
×
110
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