The amount of Foods that contain 1.1 mg of Vitamin B1 (Thiamin) (1281 - 1290)
- × 36.7
- × 36.7
- × 36.7
- × 55
- × 18.3
- × 12.2
-
0.06 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
-
0.09 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
- × 11
- × 12.2