The amount of Foods that contain 0.9 mg of Vitamin B1 (Thiamin) (941 - 950)
-
× 10
0.09 mg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 8.2
0.11 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 9
- × 6.4
- × 90
- × 18
- × 1.5
- × 15
- × 11.3
- × 18
