Sodium Content of Vegetables
(271 - 275)
Tr
(per 273 g edible portion)
Bamboo shoot (shoots, raw)
Tr
(per 12 g edible portion)
Sweet pepper (fruit, sauted)
Tr
(per 190 g edible portion)
Udo (stem, leached in water)
Tr
(per 190 g edible portion)
Udo (stem, raw)
0 mg
(per 30 g edible portion)
Young sweet corn (young ear, raw)
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