Foods High in Sodium (1761st - 1780th) (per 100 g edible portion)
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Satoimo (corm, boiled)
1 mg
-
Rye (flour)
1 mg
-
Rye (whole flour)
1 mg
-
Job's tears (milled grain, raw)
1 mg
-
Corn (corn flour)
1 mg
-
Corn (corn grits)
1 mg
-
Buckwheat noodles (wet form, raw)
1 mg
-
Parboiled grain
1 mg
-
Buckwheat flour (inner layer)
1 mg
-
Sekihan
1 mg
-
Kiritanpo
1 mg
-
Rice, Cooked upland rice (well-milled rice)
1 mg
-
Rice, Cooked upland rice (under-milled rice)
1 mg
-
Rice, Cooked upland rice (half-milled rice)
1 mg
-
Rice, Cooked upland rice (brown rice)
1 mg
-
Rice, Upland rice grain (well-milled rice, raw)
1 mg
-
Rice, Upland rice grain (under-milled rice, raw)
1 mg
-
Rice, Upland rice grain (half-milled rice, raw)
1 mg
-
Rice, Upland rice grain (brown rice, raw)
1 mg
-
Rice, Paddy rice gruels (brown rice)
1 mg