Foods High in Sodium (341st - 360th) (per 100 g edible portion)

• Nan
  
  530 mg
• Meat ball (frozen)
  
  520 mg
• Shao mai (frozen)
  
  520 mg
• Oyster (cultured, raw)
  
  520 mg
• Bread type rolls
  
  520 mg
• Curry (beef, retort-pouched)
  
  510 mg
• Pie (pie pastry)
  
  510 mg
• Fermented butter
  
  510 mg
• Common shield-clam (raw)
  
  510 mg
• Sandfish (namaboshi)
  
  510 mg
• Japanese eel (kabayaki)
  
  510 mg
• Pizza crust
  
  510 mg
• Wheat flour cracker (isobe-senbei)
  
  500 mg
• Natural cheese (emmental)
  
  500 mg
• Pacific saury (hirakiboshi)
  
  500 mg
• Dried Chinese noodles (dry form, raw)
  
  500 mg
• White table bread
  
  500 mg
• Hamburg steak (frozen)
  
  490 mg
• Chio tzu (frozen)
  
  490 mg
• Rice cracker (age-senbei)
  
  490 mg