Sodium Content of Confectioneries
(11 - 20)
77 mg
(per 18 g edible portion)
Wheat flour cracker (nanbu-senbei, with sesame seeds)
60 mg
(per 15 g edible portion)
Potato chip (regular)
20 mg
(per 5 g edible portion)
Onoroke-mame
61 mg
(per 17 g edible portion)
Potato chip (fabricated)
378 mg
(per 105 g edible portion)
Steamed bread, Chinese style (meat and vegetable)
280 mg
(per 80 g edible portion)
Custard cream bun
112 mg
(per 33 g edible portion)
Wheat flour cracker (nanbu-senbei, with peanuts)
58 mg
(per 18 g edible portion)
Biscuit (hard)
149 mg
(per 48 g edible portion)
Doughnut (yeast-leavened)
279 mg
(per 90 g edible portion)
Jam bun
<
1
2
…
10
>
