Fruits High in Protein (121st - 140th) (per 100 g edible portion)
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Pineapple (fruit juices, straight fruit juice)
0.3 g
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European pear (raw)
0.3 g
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Japanese pear (raw)
0.3 g
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Sour orange (juice, fresh)
0.3 g
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Grapefruit (fruit juices, 50% fruit juice beverage)
0.3 g
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Valencia (marmalade, lightly sweetened)
0.3 g
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Satsuma mandarin (canned in light syrup, liquid)
0.3 g
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Apricot (jam, heavily sweetened)
0.3 g
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Akebia (peel, raw)
0.3 g
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Coconut (coconut water)
0.2 g
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Apple (jam)
0.2 g
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Apple (straight fruit juice)
0.2 g
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Apple (raw)
0.2 g
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Peach (30% fruit juice beverage, nectar)
0.2 g
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Pummelo (candied peel)
0.2 g
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Grape (fruit juices, 70% fruit juice beverage)
0.2 g
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European pears (canned in heavy syrup)
0.2 g
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Chinese pear (raw)
0.2 g
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Pomegranate (raw)
0.2 g
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Valencia (marmalade, heavily sweetened)
0.2 g