Phosphorus Content of Seasonings and Spices (Initial O)

6 mg

(per 2 g edible portion)
Onion powder
7 mg

(per 6 g edible portion)
Oyster sauce extract

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Fishes and Shellfishes (223)
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Fats and Oils (17)
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Seasonings and Spices (78)
Prepared Foods (16)

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