Foods High in Phosphorus (701st - 720th) (per 100 g edible portion)
			
	- 
		Coffee whitener (liquid, milk fat)
		
		
			
			150 mg
		
	 
	- 
		Hen's egg (whole, boiled and canned in brine)
		
		
			
			150 mg
		
	 
	- 
		Foie gras (boiled)
		
		
			
			150 mg
		
	 
	- 
		Chicken, Fowl meat (thigh, without skin, raw)
		
		
			
			150 mg
		
	 
	- 
		Chicken, Fowl meat (breast, without skin, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef product (smoked tongue)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Imported beef (sirloin, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Imported beef (chuck loin, without subcutaneous fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Imported beef (chuck loin, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, dairy fattened steer (rump, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, dairy fattened steer (sirloin, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, Japanese beef cattle (rump, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, Japanese beef cattle (sirloin, lean, raw)
		
		
			
			150 mg
		
	 
	- 
		Cattle, Beef, Japanese beef cattle (chuck, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Inobuta (meat, lean and fat, raw)
		
		
			
			150 mg
		
	 
	- 
		Snow crab (boiled)
		
		
			
			150 mg
		
	 
	- 
		Hen clam (raw)
		
		
			
			150 mg
		
	 
	- 
		Pen shell (adductor muscle, raw)
		
		
			
			150 mg