Palmitoleic acid Content of Foods
(781 - 790)
Tr
(per 150 g edible portion)
Apple (straight fruit juice)
Tr
(per 340 g edible portion)
Apple (raw)
Tr
(per 60 g edible portion)
Grape (canned in heavy syrup)
Tr
(per 150 g edible portion)
Grape (fruit juices, 10% fruit juice beverage)
Tr
(per 150 g edible portion)
Grape (fruit juices, 70% fruit juice beverage)
Tr
(per 140 g edible portion)
Grape (raw)
Tr
(per 90 g edible portion)
Kiwifruit (raw)
Tr
(per 150 g edible portion)
Satsuma mandarin (fruit juices, juice with juice sacs)
Tr
(per 20 g edible portion)
Strawberry (jam, lightly sweetened)
Tr
(per 20 g edible portion)
Strawberry (jam, heavily sweetened)
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1
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79
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90
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