Palmitic acid Content of Cereals
(Initial D)
29 mg
(per 15 g edible portion)
Domyojiko
338 mg
(per 260 g edible portion)
Dried buckwheat noodles (dry form, boiled)
410 mg
(per 100 g edible portion)
Dried buckwheat noodles (dry form, raw)
171 mg
(per 155 g edible portion)
Dried Chinese noodles (dry form, boiled)
256 mg
(per 73 g edible portion)
Dried Chinese noodles (dry form, raw)
130 mg
(per 100 g edible portion)
Dried Okinawa noodles (dry form, boiled)
333 mg
(per 90 g edible portion)
Dried Okinawa noodles (dry form, raw)
