Foods High in Palmitic acid (iso) (per 100 g edible portion)
- Unsalted butter
- Salted butter
- Fermented butter
- Cream (milk fat)
- Whipping cream (milk fat)
- Natural cheese (cream)
- Natural cheese (emmental)
- Natural cheese (parmesan)
- Natural cheese (cheddar)
- Natural cheese (blue)
- Coffee whitener (powder, milk fat)
- Cheese spread
- Whole milk powder
- Natural cheese (gouda)
- Natural cheese (camambert)
- Process cheese
- Cream (milk and vegetable fat)
- Butter cake
- Whipping cream (milk and vegetable fat)
- Natural cheese (edam)