Fruits High in Lipid (41st - 60th) (per 100 g edible portion)

• Grape (raisins)
  
  0.2 g
• Papaya (ripe, raw)
  
  0.2 g
• Banana (raw)
  
  0.2 g
• Pineapple (candied)
  
  0.2 g
• Date (dried)
  
  0.2 g
• Sour orange (juice, fresh)
  
  0.2 g
• European plum (dried)
  
  0.2 g
• Cherry (domestic, sweet type, raw)
  
  0.2 g
• Oleaster (raw)
  
  0.2 g
• Kaki, Japanese persimmon (nonastringent, raw)
  
  0.2 g
• Valencia (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Mume, Japanese apricot (umeboshi, salted pickles)
  
  0.2 g
• Coconut (coconut water)
  
  0.1 g
• Apple (jam)
  
  0.1 g
• Apple (canned in heavy syrup)
  
  0.1 g
• Apple (straight fruit juice)
  
  0.1 g
• Apple (raw)
  
  0.1 g
• Raspberry (raw)
  
  0.1 g
• Lime (juice, fresh)
  
  0.1 g
• Lychee (raw)
  
  0.1 g