Foods Low in Lipid (1021st - 1040th) (per 100 g edible portion)

• Rice, Paddy rice grain (half-milled rice, raw)
  
  1.8 g
• Rice, Upland rice grain (half-milled rice, raw)
  
  1.8 g
• Akumaki
  
  1.8 g
• Lima bean (whole, dried, raw)
  
  1.8 g
• Striped marlin (raw)
  
  1.8 g
• Marbled sole (raw)
  
  1.8 g
• Squid, Processed product (ika-arare)
  
  1.8 g
• Squid, Processed product (canned with seasoning)
  
  1.8 g
• Opossum shrimp (tsukudani)
  
  1.8 g
• Sea cucumber (konowata)
  
  1.8 g
• Chicken, Offal (gizzard, raw)
  
  1.8 g
• Rakugan (mugi-rakugan)
  
  1.8 g
• Buckwheat noodles (wet form, raw)
  
  1.9 g
• Japanese horse chestnut (steamed)
  
  1.9 g
• Mitsuishi-konbu (dried)
  
  1.9 g
• Dolphinfish (raw)
  
  1.9 g
• Short-necked clam, Canned product (with seasoning)
  
  1.9 g
• Scallop (boiled)
  
  1.9 g
• Swine, Pork, large type breed (fillet, lean, raw)
  
  1.9 g
• Chicken, Fowl meat (breast, without skin, raw)
  
  1.9 g