The amount of Foods that contain 30 g of Lipid (71 - 80)
- × 37.5
- × 2.6
-
44.9 g(per 120 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, lean and fat, raw)
- × 0.4
-
40.2 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw)
- × 2.8
- × 6.5
- × 5.7
- × 1.7
- × 0.4