Lipid Content of Fishes and Shellfishes (Initial A) (21 - 24)

2.8 g

(per 90 g edible portion)
Ayu sweetfish (wild, baked)
1.2 g

(per 90 g edible portion)
Ayu sweetfish (wild, raw)
9.1 g

(per 90 g edible portion)
Ayu sweetfish (wild, viscera, baked)
15.8 g

(per 90 g edible portion)
Ayu sweetfish (wild, viscera, raw)

< 1 2 3 >