Lipid Content of Beverages
(21 - 30)
Tr
(per 150 g edible portion)
Shaoxing giu
Tr
(per 120 g edible portion)
Wine (rose)
Tr
(per 120 g edible portion)
Wine (red)
Tr
(per 120 g edible portion)
Wine (white)
Tr
(per 180 g edible portion)
Beer (stout)
Tr
(per 180 g edible portion)
Beer (black)
Tr
(per 180 g edible portion)
Beer (pale)
Tr
(per 150 g edible portion)
Sake (junmai)
Tr
(per 150 g edible portion)
Sake (josen)
(0)
(per 150 g edible portion)
Mugi-cha (infusion)
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