Foods High in Heptadecenoic acid (721st - 740th) (per 100 g edible portion)

• Hen's egg (white, dried)
  
  1 mg
• Bullfrog (meat, raw)
  
  1 mg
• Chicken, Offal (gizzard, raw)
  
  1 mg
• Chicken, Broiler meat (sasami, boiled)
  
  1 mg
• Chicken, Broiler meat (sasami, baked)
  
  1 mg
• Chicken, Broiler meat (sasami, raw)
  
  1 mg
• Chicken, Fowl meat (sasami, raw)
  
  1 mg
• Swine, Offal (uterus, raw)
  
  1 mg
• Whale (meat, lean, raw)
  
  1 mg
• Fish paste product (hanpen)
  
  1 mg
• Fish paste product (datemaki)
  
  1 mg
• Fish paste product (sumaki-kamaboko)
  
  1 mg
• Fish paste product (kanifumi-kamaboko)
  
  1 mg
• Sea squirt (shiokara)
  
  1 mg
• Sea squirt (raw)
  
  1 mg
• Sea cucumber (konowata)
  
  1 mg
• Ocellated octopus (raw)
  
  1 mg
• Squid, Processed product (canned with seasoning)
  
  1 mg
• Spear squid (raw)
  
  1 mg
• Japanese common squid (boiled)
  
  1 mg