The amount of Mushrooms that contain 7 g of Fatty acids (Saturated) (11 - 15)

• 

  0.02 g

  (per 90 g edible portion)

  Oyster mushroom (raw)
  × 350
• 

  0.03 g

  (per 140 g edible portion)

  Bunashimeji (boiled)
  × 233
• 

  0.01 g

  (per 25 g edible portion)

  Winter mushroom (bottled in seasoning)
  × 700
• 

  0.02 g

  (per 100 g edible portion)

  Winter mushroom (raw)
  × 350
• 

  0.01 g

  (per 100 g edible portion)

  Winter mushroom (boiled)
  × 700