The amount of Meats that contain 7 g of Fatty acids (Saturated) (91 - 100)
- × 1.7
- × 17.9
- × 2
-
× 2.2
3.21 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 0.9
- × 1.3
- × 0.3
-
× 1.5
4.61 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw) -
× 1.1
6.4 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 1
