The amount of Foods that contain 7 g of Fatty acids (Saturated) (341 - 350)

• 

  0.12 g

  (per 7 g edible portion)

  Blue sprat (seasoned and dried)
  × 58.3
• 

  0.31 g

  (per 18 g edible portion)

  Wheat flour cracker (nanbu-senbei, with sesame seeds)
  × 22.6
• 

  1.79 g

  (per 104 g edible portion)

  Steamed bread, Chinese style (adzuki bean paste)
  × 3.9
• 

  2.55 g

  (per 149 g edible portion)

  Cattle, Beef, dairy fattened steer (outside round, lean, raw)
  × 2.7
• 

  1.84 g

  (per 111 g edible portion)

  Chinese style instant cup noodles (dried by hot air)
  × 3.8
• 

  1.39 g

  (per 155 g edible portion)

  Three-line grunt (raw)
  × 5
• 

  0.29 g

  (per 18 g edible portion)

  Soybean-koji miso
  × 24.1
• 

  0.22 g

  (per 15 g edible portion)

  Shishamo smelt (semi-dried, raw)
  × 31.8
• 

  3.08 g

  (per 195 g edible portion)

  Cattle, Imported beef (inside round, lean, raw)
  × 2.3
• 

  2.73 g

  (per 175 g edible portion)

  Cattle, Beef, dairy fattened steer (inside round, lean, raw)
  × 2.6