The amount of Foods that contain 7 g of Fatty acids (Saturated) (151 - 160)

• 

  4.66 g

  (per 80 g edible portion)

  Hairtail (raw)
  × 1.5
• 

  5.74 g

  (per 99 g edible portion)

  Swine, Pork, large type breed (outside ham, lean and fat, raw)
  × 1.2
• 

  0.58 g

  (per 10 g edible portion)

  Pine nut (roasted)
  × 12.1
• 

  4.02 g

  (per 70 g edible portion)

  Sheep, Lamb (leg, lean and fat, raw)
  × 1.7
• 

  2.86 g

  (per 50 g edible portion)

  Swine, Ground meat (raw)
  × 2.4
• 

  0.28 g

  (per 5 g edible portion)

  Coffee whitener (liquid, vegetable fat)
  × 25
• 

  6.9 g

  (per 121 g edible portion)

  Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
  × 1
• 

  0.51 g

  (per 9 g edible portion)

  Sunflower seed (oil-roasted and salted)
  × 13.7
• 

  5.79 g

  (per 105 g edible portion)

  Danish pastry
  × 1.2
• 

  5.42 g

  (per 99 g edible portion)

  Swine, Pork, medium type breed (inside ham, lean and fat, raw)
  × 1.3