The amount of Foods that contain 7 g of Fatty acids (Saturated)
(91 - 100)
8.81 g
(per 97 g edible portion)
Japanese style instant cup noodles (dried by frying)
×
0.8
1.81 g
(per 20 g edible portion)
Cracker (oil-sprayed)
×
3.9
13.52 g
(per 150 g edible portion)
Cream (vegetable fat)
×
0.5
1.53 g
(per 17 g edible portion)
Hen's egg (yolk, boiled)
×
4.6
1.07 g
(per 15 g edible portion)
Peanut (roasted)
×
6.5
2.23 g
(per 25 g edible portion)
Swine, Sausage (fresh sausage)
×
3.1
26.19 g
(per 298 g edible portion)
Cattle, Imported beef (rib loin, lean and fat, raw)
×
0.3
4.39 g
(per 50 g edible portion)
Swine, Sausage (frankfurter)
×
1.6
6.71 g
(per 77 g edible portion)
Chinese style instant cup noodles (dried by frying)
×
1
0.43 g
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
×
16.3
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