Foods High in Fatty acids (Polyunsaturated) (1181st - 1200th) (per 100 g edible portion)

• Satoimo (corm, boiled)
  
  0.03 g
• Satoimo (corm, raw)
  
  0.03 g
• Rice, Paddy rice thin gruels (under-milled rice)
  
  0.03 g
• Rice, Paddy rice thin gruels (half-milled rice)
  
  0.03 g
• Rice, Paddy rice thin gruels (brown rice)
  
  0.03 g
• Rice, Paddy rice diluted gruels (well-milled rice)
  
  0.03 g
• Rice, Paddy rice diluted gruels (under-milled rice)
  
  0.03 g
• Rice, Paddy rice diluted gruels (half-milled rice)
  
  0.03 g
• Rice, Paddy rice gruels (well-milled rice)
  
  0.03 g
• Yogurt (liquid type)
  
  0.02 g
• Adductor muscle (raw)
  
  0.02 g
• Cockle (foot, raw)
  
  0.02 g
• Pacific cod (salted fillet)
  
  0.02 g
• Big-eye flathead (raw)
  
  0.02 g
• Green caviar (raw)
  
  0.02 g
• Apple (jam)
  
  0.02 g
• Apple (canned in heavy syrup)
  
  0.02 g
• Apple (straight fruit juice)
  
  0.02 g
• Apple (raw)
  
  0.02 g
• East Indian lotus root (rhizome, boiled)
  
  0.02 g