Foods High in Fatty acids (Polyunsaturated) (361st - 380th) (per 100 g edible portion)

• Soybean, Tofu (packed-tofu)
  
  1.55 g
• Precooked Chinese noodles (dried by hot air)
  
  1.55 g
• Chicken, Broiler meat (breast, with skin, raw)
  
  1.54 g
• Coconut oil
  
  1.53 g
• Japanese sand lance (niboshi)
  
  1.53 g
• Brownstriped mackerel scad (hirakiboshi)
  
  1.53 g
• Bread crumbs (dry form)
  
  1.53 g
• Wheat, Whole grain (domestic, medium, raw)
  
  1.53 g
• Swine, Pork, medium type breed (inside ham, lean and fat, raw)
  
  1.52 g
• Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
  
  1.52 g
• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, boiled)
  
  1.52 g
• Silver pomfret (raw)
  
  1.52 g
• Kinzanji-miso
  
  1.51 g
• Atka mackerel (hirakiboshi)
  
  1.5 g
• Japanese pilchard (maruboshi)
  
  1.5 g
• Soybean, Tofu (kinugoshi-tofu)
  
  1.5 g
• Fish paste product (satsuma-age)
  
  1.49 g
• Sandfish (raw)
  
  1.49 g
• Silver warehou (raw)
  
  1.49 g
• Wheat, Whole grain (imported, hard, raw)
  
  1.49 g