Fatty acids (Monounsaturated) Content of Meats (Initial S) (41 - 50)
4.21 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
5.09 g(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
4.99 g(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw)
8.92 g(per 111 g edible portion)Swine, Pork, medium type breed (picnic shoulder, lean and fat, raw)
4.18 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw)
